Christmas Lights Canal Cruise

Had a fabulous time with our daughter Hayley, Ben and our grandson Beau on Thursday night cruising the Christmas Lights on the Mandurah Canals.  It was extra special because Sarah was with us as well as Ben's parents.  Sarah flew in from Sydney as a surprise.  The whole family has been thrown into a bit of state since my being diagnosed with breast cancer last week.  Sarah was tortured being so far away and not being able to be here for me, so a beautiful couple at their Church, paid for her to fly home.  Her mum-in-law and a wonderful friend, flew to Sydney to help look after their three active children.  How blessed am I.  The Christmas Cruise was brought forward as I was due to see the Surgeon the next day, and find out what surgery I could expect to have and how quickly.

We had a great night, but, I couldn't help thinking about the previous year.  We always pull up at the pier to get fish and chips, which we did last Christmas on our cruise.  I am an absolute tea-totaller and as it was a hot day, I had raided my husbands fridge and grabbed what I thought was two small bottles of lemon, lime and bitters, not a problem.  We just sat down at the outside tables to eat the delicious smelling fish and chips and I pulled out a drink and took a big swig.  My throat started to burn, my eyes watered up and the first thought that flashed through my mind, was that the lime was off.  The second thought registered that it wasn't cool drink at all but alcoholic.  My husband by this time had realised what was happening and in between hysterical laughter, managed to splutter out a "where did you get those bottles from".  "Out of your bar fridge of course".  He continued to laugh some more, but finally cleared up the mystery.  Apparently the source of my burnt throat was due to the drink not being regular fizzy but in fact Grappa, that a mate of his at darts makes himself, and is probably about 100% proof.  Needless to say, I stayed out of the bar fridge, this time round.